Metropolitan Campus Tuition and Fees

All fees, tuition and charges are subject to change at any time at the discretion of the University’s Board of Trustees.

Application Fee

All students applying to the University for the first time and all students reapplying after a lapse of one or more semesters will be charged the application fee of $50, which will not be refunded or credited to tuition.

Tuition

Students new to FDU in Fall 2021 or later

Full-time Undergraduate Students new to FDU (as freshmen and transfer students) in or after Fall 2021: $33,264.00 per academic year

Students new to FDU prior to Fall 2021

Full-time Undergraduate Students entered prior to Fall 2021: $42,780.00 per academic year

Full-time students are charged a flat-fee tuition in the spring and fall semesters. Students are permitted to register for 12 to 18 credits per semester.

Per Credit Rate

Full time Undergraduate student per credit rate for students not eligible for flat rate tuition:

$967.00

Residence Halls

Excluded are vacation, summer session, winter session and special contractual arrangements.

Residence Hall

Rate per Semester

NORTHPOINTE

 

Single Occupancy

$6,532

Double Occupancy

$5,631

UNIVERSITY COURT (WITH KITCHENETTE)

 

Single Occupancy

$5,808

Double Occupancy

$5,007

Triple Occupancy

$4,186

UNIVERSITY COURT (WITHOUT KITCHENETTE)

 

Single Occupancy

$5,498

Double Occupancy (Standard)

$4,740

Triple Occupancy

$3,986

LINDEN HALLS AND INTERNATIONAL HOUSE

 

Single Occupancy

$5,422

Double Occupancy

$4,676

Linden Six: Year-Round Housing (Single)

$6,130

Linden Six: Year-Round Housing (Double)

$5,285

Food Service

Excluded are vacation, summer session, winter session and special contractual arrangements. Meal plans begin the day before classes start. For Fall 2022 the scheduled meal plan start date is Sunday August 28 and end date Wednesday December 21. Dining Services has a modified brunch and dinner schedule on weekends, Labor Day September 5, Fall Recess October 17 and 18, and is closed for Thanksgiving break from Wednesday, November 23 through Saturday, November 26. Main Dining Hall resumes with brunch on Sunday, November 27.

For Spring 2023 the scheduled meal plan start date is Sunday January 22 and end date is Tuesday May 16. There will be modified dining hours and options for Spring Recess March 13 to 17. Dining hours are modified on shut down days due to inclement weather or emergencies.

Meal Plan Annual

Description (Please note that all meal plan descriptions are subject to change.)

Meal Plan A
$5,150 ($2,575 per semester)

  • Unlimited All You Care to Eat meals to be used for breakfast, lunch or dinner menus in the main dining hall. Dine in only.
  • $100 Flex dollars to be used for retail menu purchases. Flex dollars can be used at any on campus dining location.

Meal Plan B
$5,350 ($2,675 per semester)

  • Unlimited All You Care to Eat meals to be used for breakfast, lunch or dinner menus in the main dining hall. Dine in only.
  • $100 Flex dollars to be used for retail menu purchases. Flex dollars can be used at any on campus dining location.
  • $100 Fairleigh 1Card Dining Only Cash/Grubhub dollars to be used for off campus purchases at eateries that participate in the Fairleigh 1Card Dining and Grubhub delivery program. There is a 25% discount on purchases made at on-campus eateries when using Fairleigh 1Card Dining Dollars.

Meal Plan C $5,550 ($2,775 per semester)

  • Unlimited All You Care to Eat meals to be used for breakfast, lunch or dinner menus in the main dining hall. Dine in only.
  • $100 Flex dollars to be used for retail menu purchases. Flex dollars can be used at any on campus dining location.
  • $200 Fairleigh 1Card Dining Only Cash/Grubhub dollars to be used for off campus purchases at eateries that participate in the Fairleigh 1Card Dining and Grubhub delivery program. There is a 25% discount on purchases made at on-campus eateries when using Fairleigh 1Card Dining dollars.

Meal Plan D
$3,850 ($1,925 per semester)

Only available to students living in Park Avenue on the Florham Campus and students living in Linden 6, Court 4 and Court 6 on the Metro Campus. Students living in these locations can upgrade to plans A, B, C, or E.

  • 100 All You Care to Eat Block meals to be used for breakfast, lunch or dinner menus in the main dining hall. Dine in only.
  • $350 Flex dollars to be used for retail menu purchases and to supplement block meals as needed.
  • $300 Fairleigh 1Card Dining Only Cash/Grubhub dollars to be used for off campus purchases at eateries that participate in the Fairleigh 1Card Dining and Grubhub delivery program. There is a 25% discount on purchases made at on-campus eateries when using Fairleigh 1Card Dining dollars.

Meal Plan E
$5,150 ($2,575 per semester)

  • 175 All You Care to Eat Block meals to be used for breakfast, lunch or dinner menus in the main dining hall. Dine in only.
  • $300 Flex dollars to be used for retail menu purchases and to supplement block meals as needed.
  • $200 Fairleigh 1Card Dining Only Cash/Grubhub dollars to be used for off campus purchases at eateries that participate in the Fairleigh 1Card Dining and Grubhub delivery program. There is a 25% discount on purchases made at on-campus eateries when using Fairleigh 1Card Dining dollars.

Meal Plan F
$350 per semester
Commuter Plan

Please see Metro Meal Plans and add Meal Plan F to your cart.

  • $350 Fairleigh 1Card Dining Only Cash/Grubhub dollars to be used for off campus purchases at eateries that participate in the Fairleigh 1Card Dining and Grubhub delivery program. There is a 25% discount on purchases made at on-campus eateries when using Fairleigh 1Card Dining dollars.

Meal Plan G
$5,550 ($2,775 per semester)

  • 220 All You Care to Eat Block meals to be used for breakfast, lunch or dinner menus in the main dining hall. Dine in only.  
  • $300 Flex dollars to be used for retail menu purchases and to supplement block meals as needed.  
  • $100 Fairleigh 1Card Dining Only Cash/Grubhub dollars to be used for off campus purchases at eateries that participate in the Fairleigh 1Card Dining and Grubhub delivery program. There is a 25% discount on purchases made at on-campus eateries when using Fairleigh 1Card Dining Dollars. 

First-time full-time freshman are given $50 Fairleigh 1Card Cash. These dollars are separate from our meal plans and can be used at all on-campus and off-campus locations that accept the Fairleigh 1Card. There is a 25% discount on purchases made at on-campus eateries using Fairleigh 1Card Dining dollars.

Fees & Expenses

Fees Rates
Technology fee$1000.00
University Wellness Fee$140.00
Returned check charge (NSF, no sufficient funds)$25.00
Transcript fee (per copy)$5.00
New student fee, nonrefundable (international students, new freshmen and transfers)$860.00
Graduation Fee (Associate and Bachelor Degrees)$260.00
Graduation Fee (Accelerated Degrees)$260.00
Health & Major Medical Insurance Per YearCan be waived for domestic students. Can also be waived in certain circumstances for International Students with documentation of alternative coverage.
U.S. Citizens$1,834.00
International Students$1,834.00
OPT Service Fee$ 500.00
Experiential learning credits
Fee per posting (6 credit limit)
CLEP$280.00
Peace Corps$280.00
VISTA$280.00
Special Challenge Examinations and other University-evaluated credit for prior experience$280.00
Auditing Fee (Regular, per course)
Add $10.00 registration fee/technology fee per semester and any required course fees.
$967.00
Senior citizens, Metropolitan Campus (per course)$280.00
Florham Institute of Lifelong Learning, (FILL) Florham Campus (per course)
Per semester for one or more courses offered by Division of Life Experience. Fee waived if senior citizen fee of $280.00 is paid for any regular University course.
$280.00
Alumni Auditor (per course)
Add $10.00 registration fee/technology fee per semester and any required course fees.
$603.00
Other ExpensesEstimated
Books$1,230
Transportation – Commuter Student $3,150
Transportation – Resident Student$1,430
Miscellaneous Expenses$2,856
Estimated cost for each academic year for books, supplies and equipment varies from $500.00 to $625.00, depending upon the curriculum.
Medical technology students pay a fee of $1,152.00 for the 32 college credits earned in the 12-month hospital practice period. The fee, which covers supervision of the program, is payable in the fall semester of the senior year.

All fees, tuition and charges for the 2022-2023 academic year are subject to change at the discretion of the University’s Board of Trustees.